We went to a local goat farm called La Ferme de L'Amélie in the village of Preaux for our 7th day of shooting. La Ferme de L'Amélie is a typical goat farm in Ardèche and as you will see, we were allowed to taste some goat cheese and sausages that are produced there. But we made most of our report on a typical local sport : boules (in French : la pétanque). Indeed, the film features an old boule from Lyon that was made in the early 20th century : this boule is a real collector's item. You can also see it on the first video report at the theatre of the Cordeliers.
We thank The Mourier-Duvignaud family for their warm welcome and Mr.
Gregoire Bobichon for his precious help with the animals. We also thank the two parents who helped us for transportation, Ms. Nadia Boukili and Mr. Jean-Michel Rivollier.
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| Shooting the video report |
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| Angel, our camera supervisor, shooting a cow |
We thank The Mourier-Duvignaud family for their warm welcome and Mr.
Gregoire Bobichon for his precious help with the animals. You can go to
the Facebook page of the farm by clicking here.
We also thank the two parents who helped us for transportation, Ms.
Nadia Boukili and Mr. Jean-Michel Rivollier. Here is the video report on the event :
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